Ingredients
- Potatoes ½ kg
- Spring onions 2 chopped
- Green chilies 2
- Kidney beans (rajma) 200 gms, de-seeded
- Garlic 2 cloves, crushed
- Oil 1 teaspoon
- Coriander a little, chopped
- Salt and pepper To taste
Method
- Take oil, onions, green chilies, and garlic and cook on high for 4 minutes.
- Add the rest of the ingredients mixing well and cook on high mode for another 4 minutes.
- Serve hot garnished with the chopped coriander leaves
