Saturday, September 19, 2009

Cuban Pork Sandwich Recipe


Cuban Pork Sandwich Recipe

Ingredients

•Bread (preferably Cuban bread, though you can also use Italian or French bread)
•Roast pork
•Ham, sliced
•Bread and butter pickles, sliced thinly
•Swiss cheese, sliced thinly
•Mayonnaise
Method of Preparation
Preheat the oven to 350°F. Construct the sandwiches by cutting the bread in half, length-wise, and slathering it with mayonnaise. Layer the mayonnaise with the roast pork, ham, pickles, and cheese and top it with the other slice of bread. Wrapping the sandwiches in aluminum foil, place it on a baking sheet. Now set a heavy oven-proof skillet on top. Place everything in the oven and cook for 30 minutes. Remove the sandwich once done from the oven, slice it diagonally and enjoy.

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