Tuesday, October 13, 2009

Mysore Bonda

Ingredients :

Maida 1 cup
Rice flour 1 cup
Sour Curds 1/2 cup
Salt to taste
Onions sliced small 1
Ginger greenchilli paste 1 tsp
Oil for frying


# Mix all the ingredients except for oil and keep it aside for 30mins
# Heat the oil in pan and put the batter in the oil making round shapes .You can also put the batter with spoon.
# Fry on medium flame till bondas are golden brown color.
# Serve hot with coconut or peanut chutney


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