Thursday, August 20, 2009

Chocolate Cake


Ingredients :-
Maida-250g, Baking powder - 2 tsp ,
Salt - a pinch ,
cocoa powder 3-4 tbsp,
butter -250g ,
Powdered sugar - 250g, Eggs - 3 ,
Butter milk - 1 cup ,
Essence - 1 tsp.

METHOD :-
1) Sieve maida with baking powder, salt and cocoa powder. Mix together softened butter with sugar powder and beat well with a wire whisk (or) Electric beater till light and fluffy.
2) Mix in one eff at a time fold in flour and cocoa mixture 2 to 3 spoons at a time taking a little of butter milk to make a smooth batter lastly mix in vanilla essence.
3) Pour batter in prepared cake time with greas , bake at 180 0c for thirty five to forty minutes.

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