Ingredients
- Coconuts 2 numbers
- Sugar 2 cups
Method
- Grate the coconuts and pour the grated coconut and sugar into a saucepan. Stir well over medium heat.
- Once the water from the coconut begins to from lumps, remove the mixture from fire.
- While still hot grease your palms with a little ghee and roll the mixture into small laddoo balls.
- The mixture should not be allowed to get cool, as it would not aid in the formation of the laddoos.
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